Trout hatchery for trout eggs with 6 boxes

The Trout Caviar Hatchery is a professional equipment for incubation of salmonid fish eggs, designed for stable and controlled juvenile rearing process. The body of the incubator is made of 3 mm thick food grade polypropylene, which provides high resistance to water and biological contaminants.

With an extended length of 4000 mm and 6 drawers, this model allows the incubation of more eggs while maintaining optimum conditions for embryo development. Its compact width (600 mm) and low height (170 mm) make it convenient to place even in the limited space of fish farms.

Advantages of the 6-box trout hatchery:

1. Optimal capacity - 6 boxes ensure even distribution of eggs and stable incubation conditions.
2. High-quality material - food-grade polypropylene does not emit harmful substances and is resistant to water, chemicals and UV light.
3. Compactness - despite the increased volume, the incubator can be easily integrated into fish farms.
4. Process efficiency - the clever design promotes even water flow and oxygen access to all eggs, which increases fry yield.
5. Easy maintenance - convenient access to the boxes makes it easy to monitor the incubation process and make adjustments if necessary.

The Trout Trout Hatchery is a reliable and efficient solution for breeding valuable fish species, increasing fry survival rates and reducing incubation costs.